Drop In: Vegab
Vegab is a new entry into Krakow’s relatively sparse meatless market, combining casual street food with creative vegan cooking. But does it work?
Read moreVegab is a new entry into Krakow’s relatively sparse meatless market, combining casual street food with creative vegan cooking. But does it work?
Read moreCurry Up! aims to serve up authentic Indian street-style food whilst dispensing with the overheads and pretenses of a typical Asian-style eatery.
Read moreHorai (est. 2005) was Krakow’s first good Asian restaurant. I decided it was time to revisit it and check out whether it still cuts the mustard (or chili).
Read moreThe straightforwardly-named Kazimierz Restaurant aims at the top end, a risky move in a city known for its thrift. I decided to drop in and test my theory.
Read moreWhat sets Nine Kitchen apart is that it is a Fusion-style sushi bar whose menu offers a range of Asian and European dishes.
Read moreFrench restaurants remain mystifyingly under-represented in this city. For the past two years, ZaKładka Food & Wine has been trying to buck that trend.
Read moreThe Krakow Post’s Stuart Wadsworth reviews Twoj Kucharz, an inventive young haute couture restaurant in Krakow’s blossoming Zabłocie.
Read moreHamsa, or to give it its full and somewhat unwieldy name, Hamsa Hummus and Happiness Israeli Restobar, is a new Middle-eastern restaurant in Kazimierz that fills a Rift Valley–sized gap in the Krakow dining scene…
Read moreI am extremely glad to have uncovered this gem. Despite Japanese restaurants becoming ubiquitous in Krakow, this one offers something that most of the others do not, and at very reasonable prices. Kura is a minimalist joy…
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Zielona Kuchnia (‘Green Kitchen’ or ‘Cuisine’) appeared about 18 months ago on a back street near Aleja and, despite being nowhere near a tourist thoroughfare, has gained a very solid word-of- mouth reputation and internet buzz…
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